Grapes for our wine come from the Northeastern “Tre Venezie” region of Italy, where the Pinot Grigio grape has been cultivated for more than a century. The Tre Venezie are made up of three smaller growing regions: Trentino Alto Adige, Veneto and Friuli Venezia Giulia. With a climate known for “cool nights and warm days,” conditions in the Tre Venezie are conducive to exceptional grape maturation and particularly aromatic wines.
Vineyard Location: The plains of Venezie
Elevation: 750-1200 ft
Trellising: Spur Pruning
Soil: Calcareous, with small stones, traces of iron and aluminum
Vinification
Total alcoholic fermentation in stainless steel tanks at 59°F
Aging Process
6 months in stainless steel tanks
Tasting Notes
Color: Pale straw yellow
Bouquet: Toasted nut, sage and exotic fruit
Flavor: A wine of unexpected depth and character; the absence of sulphuric acid and the controlled temperature during fermentation result in a fruity, complete wine with elegant freshness
Pairings: Great accompaniment to appetizers, vegetable dishes, fish, poultry, ham and fresh cheeses
Alcohol Content: 12%
Serving Temperature: 50-54°F